Magpie

Hidden away in foodie hotspot Heddon Street, Magpie fuses seasonal ingredients with contemporary flair to deliver dishes with memorable flavour combinations.

Indulge in a host of vegetarian dishes such as barbecued cabbage with lime pickle vinaigrette and hazelnut, or be tempted by meaty morsels such as fried chicken “coq au vin” or steak tartare with taleggio, egg yolk and truffle crisps.

The sibling of the popular Pidgin in Hackney, this relaxed West End venue is equipped with one of the largest “on tap” wine lists, plus a small selection of wines by the bottle from independent wineries, and creative cocktails.