Featuring menus from Emma Bengtsson, Executive Chef of two Michelin-starred Aquavit New York, this restaurant draws inspiration from the Nordic countries with all-day dishes using seasonal produce.
Matching the nature-inspired fare is Aquavit’s natural decor, with wood-clad walls and green foliage giving the light-filled space a sophisticated yet relaxed ambience.
|Typical meal price:||From £26.00 (USD34.29) per diner|
£26 to £40
Venue Details & Map
St James’s Market
1 Carlton StreetWestminsterLondonSW1Y 4QQ