Step into a cosy Arts and Crafts hideaway set within the pretty village of Petersham near the banks of the Thames for a laid-back yet refined meal.
The Dysart Petersham’s ethos of this pretty restaurant led by head chef Kenneth Culhane, is for ethical and sustainable food using heritage breeds and varieties and techniques stretching back centuries.
Opt for à la carte, tasting, set or weekend lunch menus, which are full of colourful and aroma-packed dishes.
Thursday to Friday: 12pm to 2.45pm
Saturday: 12pm to 3.15pm
Sunday: 12pm to 3.30pm
Thursday to Friday: 6pm to 9.15pm
Saturday: 6.30pm to 9.15pm