About
Dine in style at Hide, Ollie Dabbous’ Michelin-starred restaurant on Piccadilly.
Spread across three floors, Hide Above offers views across Green Park while Hide Ground aims for a simple but sophisticated atmosphere. The basement is home to Hide Below, where drinkers can enjoy both classic and contemporary cocktails.
Hide aims to showcase the very best seasonal offerings, with an emphasis on making as much as possible in-house.
Opening Times
Monday to Friday: 7.30am to 1am
Saturday: 9am to 1am
Sunday: 9am to 11.30pm