Ruby Violet

Ruby Violet Ice Cream Parlour
Ice creams & sorbets hand made in Tufnell Park. Using only the finest natural ingredients and organic milk. Read More


The ice creams and sorbets hand made in Tufnell Park at Ruby Violet use only the finest natural ingredients and organic milk.

Favourite flavours include raspberry, rosewater and prosecco, as well as masala chai.

Venue Details & Map

Ruby Violet

118 Fortess Road
Tufnell Park
+44 (0)20 7609 0444
Public transport:
Tufnell Park, Underground

Yelp Reviews

8.00 out of 5
based on 13 reviews

Top 5 reviews of Ruby Violet

3.0 out of 5
17 October 2016
by Shila B.

Came here for a few scoops of average gelato. Nothing to write home about but it satisfied the sweet tooth, we had two scoops of lemon. Good customer service. more

4.0 out of 5
06 June 2017
by Celeste S.

Went to Ruby Violet to try there hot chocolate. Cute little ice cream parlour near tufnell station. Minimal seating inside, you are greeted by a high Ruby Violet neon sign.

I had there long and frothy hot chocolate. It is brought to you in a cute tea set. Chocolate is thick and sweet and you get a side of milk so you can choose how milky you would like it.

Note- it does take some time to... more

5.0 out of 5
15 July 2013
by Josy A.

Delicious locally made ice-cream with a whole range of new flavours to try!?

Wait, you're going to let me try a few before I decide!?

(that might be dangerous with me as I fancied most of them!)


After trying the salted caramel and the white chocolate and coconut flavours, I felt too cheeky as ask to try any others, so I went with G&T sorbet. It was my best decision of... more

5.0 out of 5
08 September 2016
by Ellie K.

I've spent my entire adult life telling people that I don't like ice cream. There are various reasons; it makes me feel sick, it tastes gross, it's too cold!

Then Ruby Violet opened.

Whilst showing visiting friends and family around my local area, I have at times stopped in to show off how cute our local stores are, and of course, taken them to Ruby Violet. It would make sense then to at... more

4.0 out of 5
30 July 2013
by Uli B.

Banana with Almond Nut Brittle and Fleur de Sel Carmel Sauce, Sophie's Stem Ginger, Thick Cut Seville Orange Marmelade Ripple, Cardamom & Lemon...I don't know about you, but I get a "literary hard-on" just reading through the list of exotic and unusual flavours here at Ruby Violet.

Having lived in San Francisco for a long time and seeing the ice-cream revolution taking of there, I would say... more

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