A new neighbourhood restaurant comes to West London this week. Located just off Kensington High Street, Kitchen W8 offers a modern European menu featuring lots of British produce. Dishes range from game consommé with bacon cream and small game hot dog, to pot-roasted pork belly with crushed root vegetables, black pudding and apple. The restaurant is owned by Philip Howard, Michelin-starred chef-patron at The Square, and restaurateur Rebecca Mascarenhas.
When: Opens 28 Oct 2009
Where: Kitchen W8, 11 Abingdon Road, London, W8




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