Chiltern Firehouse

Photo by: Nicholas Kay
This exclusive Marylebone venue blends brasserie style with modern American cuisine; all under the watch of acclaimed head chef Nuno Mendes from his open kitchen. Read More

About

This exclusive Marylebone venue blends brasserie style with modern American cuisine; all under the watch of acclaimed head chef Nuno Mendes from his open kitchen. Since its opening, “the Firehouse” has attracted a host of A-listers due to the prestige of owner André Balazs, who also runs New York's The Mercer Hotel and Chateau Marmont in Hollywood.

Venue Details & Map

Chiltern Firehouse

Address
1 Chiltern Street
London
W1U 7PA
Telephone:
+44 (0)20 7073 7676

Yelp Reviews

8.00 out of 5
based on 107 reviews

Top 5 reviews of Chiltern Firehouse

5.0 out of 5
20 January 2018
by Sofia G.

Probably the best pancakes I've had in my life, and I don't say that lightly. Will say the service wasn't the friendliest, but it was overall a really cute place for weekend brunch!! Would definitely go back!!! more

4.0 out of 5
21 December 2017
by Jahanbi R.

A good experience! I went there on a Sunday with friends for a brunch. It was crowded, I think because it was a Sunday. Even when we were on time, we were told to wait at the bar for the table. I ordered a Bloody Mary which was really good. I haven't had such a tasty Blood Mary in ages. Almost more than 30 minutes, when we asked whether the table was ready, we were told that it was ready but... more

5.0 out of 5
27 September 2017
by Solah H.

Chiltern Firehouse is one of my favorite places in London. It's not exaggerating to say that I just want to fly back for Chiltern Firehouse. The restaurant or hotel renovated out of a firehouse has very cozy atmosphere but also imbues luxurious feelings that make me feel special to be around.

I have visited for the dinner once and the breakfast; both were pleasant experiences.

You won't be... more

2.0 out of 5
07 April 2018
by Chef Earth E.

2 stars for ambience.

0 stars for food.

Crab stuffed donuts l, first were NOT donuts more like hard bun. Crab nonexistent ~ lots of egg to cover fact no crab!! Way too much mayonnaise. Do not order these.

Tempura Aubergine was tasteless served cold, and sauce was "supposed" to be miso. Did not taste a drop of miso. Very bland sauce.

Chargrilled Padron Peppers, were NOT chargrilled, hot,... more

4.0 out of 5
23 October 2017
by Fa R.

Very beautiful place. Nice building (amazing architecture), beautiful terrasse and a lovely bar.

They say many artists/celebrities hang out here. We can easily tell why.

Staff was very nice and smiley but so slow! We waited 20 minutes and nobody came to see us, we had to ask for the menus at the bar. Then, another 15 minutes to get our drinks. We were not sitting at the bar but beside the... more

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