About
Taking its name from a northern district of Hong Kong, Kowloon is a restaurant and bakery split into two halves, serving up traditional Cantonese buffet dishes on the right-hand side and delectable Chinese pastries and desserts on the left.
Among the delicacies on sale at the bakery are lotus seed buns, sesame seed balls stuffed with red bean paste, and egg custard buns with shredded coconut paste.