About
The room might be simple at Masters Superfish, but the excellent fish and chips always draws in a crowd to this restaurant near Waterloo station.
Fresh fish in brought in daily from Billingsgate Market and comes either grilled or fried in a light batter. Generous portions of golden chips accompany the fish, alongside plenty of homemade tartare sauce and juicy pickles.
Opening Times
Monday to Thursday: 12am to 3pm and 4.30pm to 10.30pm
Friday: 12am to 3pm and 4.30pm to 11pm