Discover a menu of mouth-watering food, inspired by the gastronomy of Chef Aussignac's native South-West France, at Michelin-starred Club Gascon. Enjoy dishes from à la carte, as well as a five-course tasting menu, available for lunch and dinner. A vegetarian tasting menu is also available.
Chef Pascal Aussignac's talent with seasonal produce, and his ability to bring ingredients together, show in every dish.
|Typical meal price||From £26.00 (USD 36.38) per diner|
£26 to £40
This content has been supplied by Club Gascon
Venue Details & Map
Facilities & Accessibility
- Accessible Venue Facilities
- Assistance dogs welcome
- Special dietary requirements catered for