The Ledbury opened in 2005, with Brett Graham as head chef, supported by a young and energetic team including sous chef Greg Austin, and restaurant manager Darren McHugh. The restaurant has gained many accolades including the much-coveted second Michelin Star.
|Typical meal price:||From £41.00 (USD54.29) per diner|
£41 and over
Venue Details & Map
127 Ledbury RoadNotting HillLondonW11 2AQ