Treat yourself to an unforgettable gastronomic experience at Trinity in south-west London.
Known for its contemporary European cuisine, the restaurant boasts dishes such as crisp pork jowl served with wild garlic, white asparagus, turnip and apple. Vegetarian options include the likes of onion and Sinodun Hill tart with grape mustard and red wine garlic.
Enjoy a unique dining experience at Upstairs, a self-contained space which offers guests the opportunity to get closer to the cooking experience. Dip into a selection of small plates cooked to order from an open island kitchen.
£41 and over
This content has been supplied by Trinity
Monday to Saturday: 12.30pm to 2.30pm and 6.30pm to 10pm
Sunday: 12.30pm to 3pm and 6.30pm to 9pm
Tuesday to Saturday: 6.30pm to 10pm
Venue Details & Map
4 The Polygon
- +44 (0)20 7622 1199