Ekachai

Venue Details & Map

Ekachai

Address
Liverpool Street
London
EC2M 7PN

Yelp Reviews

8.00 out of 5
based on 13 reviews

Top 5 reviews of Ekachai

4.0 out of 5
09 January 2018
by Steven H.

The restaurants atmosphere was lively, packed for a Tuesday lunch outing. Upon arrival service was slow even at that time it wasn't packed! The food was delicious, had a real authentic taste with decent quality ingredients. Slightly dimmed room but made it quite intimate. Overall a pleasant experience. Worth checking out for south eastern asian food.

Food 5/5 (Hong Kong Beef Brisket Noodle... more

4.0 out of 5
20 March 2017
by Lisa C.

My friend suggested this restaurant for a quick catch up dinner in the city. Given it's Southeast Asian cooking and she is from Singapore, I took that as a big vote of confidence that it would be authentic. It's very central, but can be hard to find at first as it's tucked in a little arcade right by the station and you can't see it from the road. But that can also be good - only those who... more

3.0 out of 5
04 January 2018
by Karishma P.

I got a takeaway from here because was in the neighbourhood. Chicken mee goreng and sweet and sour pork.

Not bad. Actually better than a lot of Asian delivery in my part of town. So it was worth buying the food here and carrying it home.

Had to reheat it, given the current temperatures and that's why I didn't choose any of the crispy options or the noodle soups, because they tend to lose... more

4.0 out of 5
10 March 2016
by Ela T.

This is one busy place located right next to the side exit of Liverpool Street station. If you go up the escalator towards McDs in the main station and cross the road, you have to head into the little alleyway next to another Liverpool Street exit to find this place.

This restaurant is huge and packed at lunch. It serves fusion Asian food and I chose to eat the Char Kway Teow (Malaysian). Not... more

3.0 out of 5
21 May 2016
by Raida A. W.

This place was recommended to me by a coworker who loves Thai food like I do. He said it was better than Busuba Eathai. I respectfully disagree. Especially the calamari was not better. It had absolutely no flavor. more

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