RORO

Snack on sweet treats at this hip Asian dessert bar in Chinatown, which is stylishly decked out with pastel-coloured walls and pink neon lights.

Specialising in Chinese and Asian desserts, diners can tuck into delicately layered mille crepes, cream puffs or the Snow Box, a fresh cream pudding wrapped in a thin rice skin.

Wash it all down with an Insta-worthy Colour Changing Sparkle drink, where flavours include charcoal, lychee and aloe, and passion fruit and mango. Also on the drinks menu are floral-infused lattes and milkshakes, flavoured with the likes of oreo and eton mess.