A buzzing London trattoria, Bombetta adds a touch of class to rustic Italian street food. With a special focus on Puglian cuisine, the menu presents cured duck speck and the bombette of softened meat, cheese, herbs & cured meats.
|Average main course||£15.50 per diner|
|Average food spend||£31.50 per diner|
Venue Details & Map
Units 1-5 Station ApproachGreater LondonE11 1QE
- +44 2038710890