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Typical meal price From £25.00 per diner

£25 and under

This content has been supplied by Porcini

Venue Details & Map


244 North End Road

Yelp Reviews

7.00 out of 5
based on 9 reviews

Top 5 reviews of Porcini

3.0 out of 5
09 April 2018
by Jennifer S.

Lovely smiles and service, with true Italians serving. We got a plate of crusty, hot bread for free which was lovely. I got the vegan gluten-free pizza; my husband the pizza bella and my friend the seafood pasta. Mine had a chickpea flour vase and whilst covered with veg and sprinkled with arugula, I think it was tasteless. But my husband and friend said it wasn't so bad! I liked my husband's... more

4.0 out of 5
12 December 2013
by Peter S.

Pricey it may be (£8.90 for a margherita, over £10 for fancier toppings) but Porcini's pizzas are surprisingly good for a pizzeria that makes no boasts as to the quality of its offerings e.g. cooked in a wood-fired oven etc.

The bases are wonderfully light, almost wafery. Moreover, despite this restaurant's apparent modesty, the pizzas do seem to be cooked in a wood-fired oven. The toppings... more

3.0 out of 5
10 January 2017
by Valex D.

Porcini what happened to you!We used to love the pizza and we used to order takeaway from this place since a year but last time we've ordered (via your website) I have to say that was quite disappointing.

We've ordered 3 pizzas (2 San Giuseppe and one Principessa) : we asked the Principessa to come with extra artichoke and they forgot. The San Giuseppe that used to be with FRESH sausage, now... more

5.0 out of 5
19 February 2018
by Lara S.

The Gorgonzola gnocchi is the best I've ever had!! Came all the way from San Diego and found this gem of a restaurant while wandering the streets. So so good!! Better than any gnocchi I've had in Italy! Can't wait to go back!! Just writing this review is making me wish I had some more gnocchi right now! more

1.0 out of 5
15 June 2016
by Alex B.

My wife and I had a lovely day in London, got very tired and decided to have dinner close to our hotel. Porcini restaurant looked good and was filled with people, so we decided to give it a try.

We have ordered bruschetta as an appetizer, I decided to go with seabass fillet and roasted potatoes, and my wife had roasted duck breast with the same side.

OK, we've got our appetizer after 40... more

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