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East Africa and India meet Britain in this Marylebone eatery.


Fusing flavours from Britain, East Africa and India, this quirky Marylebone spot run by chef and writer Ravinder Bhogal is a feast for the eyes as much as the taste buds.

The chef once dubbed “the new Fanny Craddock” by Gordon Ramsay, has conjured up a menu drawing on flavours from her upbringing in Kenya, Indian heritage and British experiences, resulting in the likes of Scotch eggs and shepherd’s pie with a twist.

Settle down to the colourful dishes or a cocktail from the varied menu amongst patterned fabrics and cushions evoking the cosy feel of a front room.

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Average main course £40.00 per diner

Venue Details & Map


19-21 Blandford Street
+44 (0)20 7034 1988

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