Enjoy some of the best contemporary cooking in London at this cosy Upper Street spot run by former Polpo chef-director, Tom Oldroyd.
The daily-changing menu features seasonal ingredients used sympathetically in dishes ranging from small snacks to larger mains. Pop in at lunchtime for a set menu, or pick from the a la carte options come evenings and weekends. If you visit on a Monday, you’ll find a wholly meat-free menu, where inventive vegetarian dishes take centre stage.
Before your meal, enjoy one of the handful of cocktails on offer, or opt for a selection from the small but reasonably priced wine list.
Prices and Opening Times
|Typical meal price||From £25.00 per diner|
£25 and under
This content has been supplied by Oldroyd
Monday to Thursday: 12pm to 11pm
Friday and Saturday 12pm to 11.30pm
Sunday: 11am to 10pm
Venue Details & Map
344 Upper StreetLondonN1 0PD
- +44 (0)20 8617 9010