Borough Market is now even more of a foodie destination thanks to LOBOS Meat & Tapas Bar. The stars of the show are the prime cuts of Iberico pig: Secreto Iberico (‘hidden’ cut between the shoulder and the loin), Presa Iberico (the top shoulder) and Solomillo Iberico (fillet). The menu changes frequently depending on market availability.
Reservations only taken in the first floor restaurant.
|Typical meal price||From £25.00 per diner|
£25 and under
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Venue Details & Map
Lobos Meat & Tapas Bar
14 Borough High StreetLondonSE1 9QG
- +44 (0)20 7407 5361
Top 5 reviews of Lobos Meat & Tapas Bar
Really fun space and attentive staff. They have a good selection of dishes - the monkfish was the best. The drinks were nicely prepared as well.
It is quite pricey for certain items although many seemed to be in line with the going rate.
The only subpar dish we had was the meatballs - a bit bland. more
We spent a great time. The service was very friendly, the tapas were various and very good. The area downstairs a bit narrow but it's quickly forgotten once you taste the food. We'll come back for sure! more
It's a fine restaurant in a very touristic area. The tapas are really good however I found it a little bit overpriced even for London. more
Not quite sure why this place gets 5 out or 5 stars!
Granted, if you grew money on trees, and only cared about the food quality, then this place has some amazing Spanish meats. But even then the food quality probably only deserves 4, 4.5 out of 5 stars.
But the pricing is high, even for London standards, for what is quite a casual tapas place with tables packed together, and for the portion... more
Really great food and friendly staff. We had an assortment of seafood, croquettes, mushrooms, and salad, then topped everything off with mouthwatering desserts. All the dishes were fresh and flavourful. The menu had a reasonable and balanced variety to choose from as well.
Staff were very friendly. They were flexible in finding us a table without a reservation and patient as we ordered one... more