The Island

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The Metropolitan Pub Company operate a number of pubs in Central and Greater London.


Typical meal price From £25.00 per diner

£25 and under

This content has been supplied by The Island

Venue Details & Map

The Island

123 College Road
NW10 5HA
Public transport:
Kensal Rise, National Railway

Yelp Reviews

8.00 out of 5
based on 15 reviews

Top 5 reviews of The Island

2.0 out of 5
21 September 2016
by Tanya H.

To be fair to this place, we did come on Notting Hill Carnival Monday so maybe this affected the experience. But I suspect not.

So they get a star for allowing dogs in. Definitely good marks for that.

However, service was rather lacklustre. Food was really average (my salad at least). Seems a bit shabby and cheap indoors. Would not go back. more

5.0 out of 5
31 July 2015
by Donnie Mac M.

Wow!! So far, after 15 days in London, our best meal. This is our "local" for the home exchange we have for our summer holidays.

The atmosphere is exactly what you want in a pub: warm and dozy but not dark and dank. It's bright and airy. We were here on July 31st, which is pay day. They had a live DJ--Paul--who lives in the area. He played some great ambient music. No requests; no... more

4.0 out of 5
08 May 2016
by Daniel K.

Nice bbq food outside. Very straightforward but a nice place with lots of son and nice service. more

4.0 out of 5
01 January 2016
by Amy S.

We are here New Year's Eve on our London vacation. The place was a. It loud but the food was spot on. I had the vegetarian pasty and my husband the lamb chops. Both were delicious. My kids ordered the bacon burger and they were excellent burgers. Recommend! more

5.0 out of 5
05 April 2015
by Anna M.

An absolutely wonderful dining experience.

Some friends and I decided to have a Sunday roast here, having heard good things, and we were not disappointed. A great range of dishes is on offer, all averaging about £15-£20, with some good veggie options in both the starters and mains.

I skipped starters and went for the roast pork belly with red cabbage, carrots, parsnips, potatoes, and... more

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