Try modern Japanese fish and seafood dishes at this South Kensington restaurant, which focuses on a “head to tail” dining concept. Choose from a variety of dishes conjured up from all parts of a fish, including umami mackerel bone and fish skin or cod cheek with chilli amazu.
|Precio por cubierto||From £26.00 por cubierto|
£26 to £40
This content has been supplied by Yashin Ocean House
Venue Details & Map
Yashin Ocean House
117-119 Old Brompton RoadLondonSW7 3LE
- +44 (0)207 373 3990