Ibérica Farringdon

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Serving hot and cold tapas and à la carte options alongside offerings from its delicatessen, Ibérica Farringdon is the latest London venture from chef Nacho Manzano. The cocktail bar here will be a major feature, with an atmosphere and menu aimed at recreating Barcelona’s cocktail scene. Opening in spring 2014.


Typical meal price From £26.00 (USD 36.38) per diner

£26 to £40

This content has been supplied by Ibérica Farringdon

Venue Details & Map

Ibérica Farringdon

89 Turnmill Street
0207 148 1285

Yelp Reviews

8.00 out of 5
based on 12 reviews

Top 5 reviews of Ibérica Farringdon

5.0 out of 5
26 October 2017
by Brian D.

Warm and friendly. Was surprised that this exceptional Gem was just around the corner from Farringdon. From their black squid in rice (a Spanish favorite) to their cut on the premise cured meats this place impressed at every corner. Tapas style for those that would prefer to share. Enjoy delicacies from the land and sea coupled with a wine list that is beyond compare. more

1.0 out of 5
23 March 2018
by Bo Z.

Came here for late dinner for one. Sat at the bar, was not greeted nor service not even a glass of water. Subaquently order full meal and was moved to a table where one of my dishes was never served even after I checked in twice with two different waiters. Food is also overpriced for the quality. The prawn angel hair tasted and looked like a microwave tv dinner meal more

5.0 out of 5
20 July 2015
by Soomin R.

We went for dinner and absolutely loved everything.

We ordered a starter of hams, followed by mains of octopus, fried chorizo, seafood risotto, croquettes and spinach. Everything was elegant and mouthwatering. Perhaps the highlight of the meal was our sangria. It was possibly the best I've ever had -- apparently, some people have commented that the sangria here is as good as, if not better... more

5.0 out of 5
30 March 2016
by Emma W.

I always love the idea of tapas, but often find the reality a little disappointing (maybe I've been going to the wrong restaurants!). Not this time, however. I found every dish delicious, from the creamy, salty, ham croquettes to the ingenious chorizo "lollipops", and the huge, succulent grilled prawns. I would definitely recommend going as a group and ordering a range of dishes to share. The... more

4.0 out of 5
22 December 2014
by Ally W.

This is the newest addition to the Iberica franchise. Executive chef Nacho Manzano has Michelin Stars to his name and the food does reflect that.

The restaurant is located in an old building right outside of Farringdon Station. The whole dining room is filled with old world charm with heavy wood furniture, leather bar chairs and old paintings.

My friend and I went there for Sunday brunch,... more

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