This lively, meat-focused restaurant on Haymarket combines good quality produce with inventive recipes. Sample meats on the bone, steaks and seasonal specialities; while salads and other main course options are available for non meat-eaters. The drinks list includes a range of cocktails inspired by the restaurant owners’ New York home.
|Typical meal price||From £26.00 per diner|
£26 to £40
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Venue Details & Map
66 HaymarketLondonSW1Y 4RF
- +44 (0)20 784 28501