New Street Grill

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Offering a reinvention of the traditional British grill concept, New Street Grill is set in a converted 18th-century warehouse which kept some of its original features. Our trusted suppliers provide us with only the best meat, fish and fresh produce on offer. Our beef is sourced from all over the country and other parts of the world; our suppliers are selected for their excellence and experience in hand selecting only the best quality beef. Lawrence Keogh, our Executive Head chef, showcases these ingredients using many techniques including cooking on the Josper grill creating unique and seasonal dishes. Our luxury wine list was recently awarded Best of Award of Excellence by Wine Spectator and our sommelier team is dedicated to choose best option to complement flavours of the dishes. The new destination in London’s bustling commercial district, New Street Grill restaurant offers a cosmopolitan reinvention of classic British cuisine. Liverpool Street Station is a 4-minute walk away.


Typical meal price From £26.00 per diner

£26 to £40

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Venue Details & Map

New Street Grill


Yelp Reviews

7.00 out of 5
based on 11 reviews

Top 5 reviews of New Street Grill

4.0 out of 5
01 March 2015
by Mei S.

We tried this restaurant out on an Evening Standard deal. The reception service was badly managed. I arrived first and went and sat at our table, and my friend arrived after me but was told I had not arrived yet, and to wait in the bar! After that mix up, the service was a little slow at first, but then once under way, the service was friendly and helpful.

We both chose the slow cooked... more

5.0 out of 5
26 May 2015
by Jamael K.

This is such a great option for weekend brunch. I brought a group of around 16 for my birthday (my third visit here) and they accommodated us smoothly with worry free service. We were seat hopping a bit and no one batted an eyelid or stressed out.

Highlights from the set menu were the fishcake and the steak - I'd recommend they add another vegetarian option, but I didn't ask when I made the... more

2.0 out of 5
18 December 2014
by William H.

From my experience, usually when a restaurant provides a fixed menu for company dinners, the quality is not necessarily the best. This one was what I felt below average--my halibut was much smaller than the mediocre steaks (as my team members mentioned) and the waiter incorrectly described how the crab was prepared on my dish (unsettling mystery dark orange crab puree as opposed to crab being... more

3.0 out of 5
24 March 2018
by James D.

I had the ribeye, nice steak but a bit over priced (£31), it's not much better than one you'd buy at the supermarket, The sides were also very small. The chips were nice but the 'seasonal greens' and chorizo was basically just a slab of lettuce. more

5.0 out of 5
31 December 2016
by Jon M.

Went for New Year's Eve with family. Was terrific. Good wine suggestions very strong menu and all were very happy more

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