Wild Honey

One of central London’s most talked about restaurants, award-winning Wild Honey is a joint venture from the discerning duo behind multi award-winning Arbutus.

Chef Anthony Demetre presents a fresh, creative menu served in a comfortable environment and at startlingly reasonable prices.

Panelled in dark oak and furnished in equally earthy tones, the Wild Honey dining room creates a relaxed but formal environment. Service is of the highest standard with highly trained staff attending to the guest’s every need while a concise and eclectic wine list is available by bottle or by carafe allowing visitors to try a range of different labels without breaking the bank.