Formerly the Brian Turner Mayfair, Avista is a new Italian restaurant created by chef Michele Granziera.
|Typical meal price||From £26.00 per diner|
£26 to £40
This content has been supplied by Avista
Venue Details & Map
The Millennium Hotel London Mayfair
Grosvenor SquareLondonW1K 2HP
- +44 (0)20 7596 3444
Top 5 reviews of Avista
Avista debunks some deep-seated myths about fine dining, particularly when it comes to a set menu. This Mayfair Italian in the Millennium Hotel is everything fine dining should be and proof that Michelin may have some competition. A testament to the quality control of AA Rosettes is a superb tasting experience with a traditional set of flavors creatively combined and elegantly presented. The... more
I made reservations for afternoon tea via afternoontea.com. Food quality, tea service, waitstaff, and overall enjoyment was excellent. I would recommend it to others. If they know beforehand, they can do a gluten free tea service which looked just as good as the regular tea service. I am also adventurous with my tea selections and decided to have the rosy fig white tea. They said it was from... more
Food was beautifully presented and service was attentive and efficient. However, we felt as though more effort was put into the presentation and trying to be a bit different, than how the food actually tasted. Our starter of smoked duck breast with liquorice, pomegranate, hazelnut and pain d'epices was so sweet it felt like we were eating dessert. Which was a shame, as the duck was cooked well... more
This is a review for afternoon tea. We had a Groupon, which was a very good 2-for-1 deal. We loved the selection of sandwiches and pastries and tea and the service was old-school and fabulous. Highly recommend as an alternative to Browns or any of the other traditional places. My only criticism would be that it was a little sterile, and there was a weird bar (?) area right in the center of the... more
We ate here for dinner during the week while staying at the Mayfair London.
The food was excellent. Ordered was spaghetti with tomato sauce and buffalo mozzarella and ravioli stuffed with prawn. A large selection of breads was offered and all were very good. I preferred the flat bread, very thin like a grilled tortilla. The main dishes were excellently prepared and had a rich taste. Serving... more