Vivat Bacchus

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Vivat Bacchus in Farringdon boasts an 80-seat restaurant and a well-stocked wine bar. Read More


Its five cellars house more than 18,000 bottles of largely South African wines, plus vintages from Spain, Italy and beyond. Cheese is a speciality here and there are two cheese rooms. There's a second branch of Vivat Bacchus in London Bridge.


Precio medio del plato principal £15.00 (USD 20.99) per diner
Precio medio por persona £24.00 (USD 33.58) per diner

Venue Details & Map

Vivat Bacchus

47 Farringdon Street
+44 20 7353 2648

Yelp Reviews

8.00 out of 5
based on 22 reviews

Top 5 reviews of Vivat Bacchus

4.0 out of 5
05 November 2014
by Katy G.

After having Vivat Bacchus on our list of places to try for quite some time, my girlfriends and I finally booked a reservation.

The pros: Cheese - They have a couple of cheese plates to choose from - we tried the Italy plate and shared amongst the three of us. I think this place is worth visiting simply for the cheese!

The cons: I won't say a total con but I didn't love the steak (though... more

5.0 out of 5
21 November 2012
by Valerie S.

Vivat Bacchus is the pinnacle of my London dining experiences so far, which is especially nice as I didn't have to pay for my dinner here. I enjoyed a night of wonderful food, company and drinks, as well as a nice tour of the wine cellar.

I rarely go out for really nice dinner, which makes it difficult to give a truly comparative assessment of Vivat Bacchus as compared with other restaurants... more

3.0 out of 5
14 January 2015
by Cecilia L.

Quick glance:

+ good quality ingredients

+ good selection of wine

+ friendly staff

- pricey

Full review:

I've lunched at Vivat Bacchus a couple of times and the underlying ingredients are always fresh and of good quality. Presentation is nice but I always found the flavour lacking a punch. Most recently I had a beef steak with peppercorn sauce. The steak was cooked as I asked and had nice... more

4.0 out of 5
29 August 2017
by Seo Young M.

Nice calm ambience and good for dinner. The food was great and the desserts were quite big in size. Good enough to share between two ppl. I think it's a great place for wine lovers. more

3.0 out of 5
26 May 2016
by Arv K.

Alright but they don't know the difference between rare,medium rare and well done. Shame! more

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