|Prezzo standard del pasto||From £25.00 a clienti|
£25 and under
Questo contenuto è stato fornito da La Forchetta
Dettagli della location & mappa
73 Upper StreetLondonN1 0NY
Recensioni di Yelp
Les 25 meilleurs avis de La Forchetta
There are much better Italian places to go in Upper Street or nearby (for example there's a great Italian restaurant on Theberton street). This place seemed pretty average, was quite expensive for what we had, and the waiter seemed to have an odd attitude too. I wouldn't rush back. Continua
Not sure how I've passed in front of this restaurant without ever seating there...
Great location, in front of Islington Green. Service is very friendly yet professional and prompt to help. The red wine Montepulciano wine was a bit too warm to my taste, yet it was drinkable...
But forget about the con, let's look at the pros : the calamari starters were deliciously crispy, not oily at all, and... Continua
Came in here on a whim because of a deal they were advertising- appetiser, pasta/pizza, and glass of Prosecco for £16. Very happy with it and would certainly return. Got an order of penne primavera and fully expected to take some home because it was a ton of food, but ended up eating the whole thing. Super good! Continua
Came across this spot on Upper Street on a sunny Sunday and decided to have lunch on the patio. We began with the Calamari with tarter sauce for a starter. Anemic amount of squid served on carrots and a large wedge of iceberg lettuce with no sauce. Had to get up and ask for the tarter sauce, was told there was none and was given plain mayonnaise. Staff stood around doing barley anything but... Continua
You sly dog. You grabbed my taste buds and peppered them with glory. La Forchetta, you won.
La Forchetta has the second best calzone I've had in London. The best, unfortunately for La Forchetta, is just down the road at "Made In Italy." HOWEVER, "Made In Italy" is only open for dinner while La Forchetta welcomes you for lunch. And that's a SLAM DUNK (basketball reference).
Ahhhh the calzone... Continua