Located in a Victorian Townhouse in the heart of Soho's bustling Carnaby Street, Wright Brothers is the place to go for the best variety of British and French oysters in London. Expect an extensive range of British seafood and fish from Cornish day boats prepared by Head Chef Sasha Ziverts and his team. The private dining room occupies the lower ground floor where set menus can be enjoyed whilst watching the chefs at work in the open kitchen. Surely the biggest chefs table in London! Oyster lovers should visit between 3 and 6pm Monday to Friday when rock oysters are £1 a pop!
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