Busaba Eathai is a casual dining venue where customers eat authentic modern fusion Thai dishes round communal tables. The modern interior with its square wooden tables and the washrooms with their ingenious basins all add to the atmosphere to make eating here an original experience.
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Venue Details & Map
35 Panton StreetLondonSW1Y 4EA
- +44 (0)20 7930 0088
- Public transport:
- Piccadilly Circus, Underground
Excellent food, service, and drinks. We will return. The curry was spot on. The stir fry was excellent also!more
A couple of my friends are always banging on about how amazing Busaba is and I just thought they were being over the top but then when the three of us and another friend went there a few months ago, I was pleasantly surprised.
I found it difficult to choose from the menu as there were so many things I liked the sound of, so my friend and I decided to share - from memory we had coconut rice;...more
I've always liked this place- sure, it's a little overpriced and a little clattery, but the food is decent enough, if it's not the greatest place.
It gets the bump up due to excellent service-- or an excellent recovery. Got in, seated promptly and then sat about 5 minutes. The maiitre'dnoticed I hadn't been served and got right on it- then brought me one of their super-expensive...more
When my friends, who know I am a fan of Thai cuisine, heard that I hadn't yet been to Busaba, looked at me aghast. I'd since resolved that I'd eat at the establishment at the first opportunity available. And such an occasion arrived soon enough when a friend was in town and made plans to meet his friends over dinner. And he said, we're meeting at Busaba at Piccadilly Circus. And I trotted on...more
I had a meal there this week after seeing a film in town and I was suitably impressed. The restaurant was quiet and not too busy, I did put this down to the weather given how rainy it had been that day but nonetheless it lead to a very nice, relaxed meal as we had a whole table to ourselves.
The food was more than satisfying and I had a pad thai which had prawns and crabmeat on top which...more