The unique food hub brings 18 of the best international concept restaurants, cafés, bars and food operators together in a vibrant courtyard, which is open-air throughout the summer months and covered in the winter.
The latest food and dining concepts to open their doors are Pizza Pilgrims Pizzeria and Frigittoria, Greek restaurant and deli The Life Goddess, experimental Peruvian concept Senor Ceviche, American diner Stax, espresso bar Soho Grind, The Detox Kitchen’s first standalone wholefood deli, and tonkotsu ramen restaurant Shoryu Carnaby.
Yoga studio Triyoga has also expanded, adding Retreat Cafe, a new lifestyle brand.
The new openings join a diverse mix of restaurants including Vivek Singh’s modern Indian Cinnamon Soho, oyster house Wright Brothers Soho and Whyte & Brown, which specialises in chicken and craft beer. Try authentic dishes from fast Asian fusion noodle bar Cha Cha Moon or relax with the finest wine and classic British dishes at Shampers.
For an afternoon pick-me-up, indulge in a delicious hand-blended tea from Camellia’s Tea House or fresh fruit smoothie from Moosh. Later, head to uber-cool bar Two Floors, Caribbean restaurant and cocktail bar The Rum Kitchen Carnaby or late-night cocktails and dancing at Disco and Bittersweet.
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