Tom's Kitchen at Somerset House

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About

Michelin-starred chef Tom Aikens' restaurant at Somerset House serves British dishes such as Daylesford seven-hour confit lamb with balsamic onions and mash, sea bass meunière with black olives and tomatoes, and truffle chips with parmesan.

Prices

Average main course: £20.00 (USD25.17) per diner
Average food spend: £30.00 (USD37.75) per diner

Venue Details & Map

Tom's Kitchen at Somerset House

Address
Somerset House
Strand
London
WC2R 1LA
Telephone:
+44 (0)20 7845 4646

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