The V&A Café offers hot dishes, salads, sandwiches, pastries and cakes, as well as hot and cold drinks, wine and beer. All food is prepared and cooked on the premises using fresh food, bought daily.
The Café is located in the V&A's original refreshment rooms, the Morris, Gamble and Poynter Rooms. These three rooms formed the first museum restaurant in the world and were intended as a showpiece of modern design, craftsmanship and manufacturing.
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