Zucca
Overview
Modern Italian Cuisine.
This content has been supplied by Zucca
Practical Information
184 Bermondsey Street, Southwark, London, SE1 3TQ
Prices
£25 and under
This content has been supplied by Zucca
Venue Details & Map
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- Bakerloo
- Central
- Circle
- District
- Hammersmith & City
- Jubilee
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- Northern
- Picadilly
- Victoria
- Waterloo & City
- DLR
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Zucca
- Address
-
184 Bermondsey StreetSouthwarkLondonSE1 3TQ
- Public transport:
- London Bridge, Underground
Getting There
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Latest 5 reviews of Zucca
I've heard great things about Zucca and my dinner lived up to expectations. Reservations are a bit hard to get but I was lucky enough to snag a table on a Friday night.
Fantastic food and service - some of the best Italian food I've had in London. Simple dishes but executed perfectly. The pumpkin fritters and cripsy pork belly were delicious, and the foccacia was light and fluffy. The amuse...more
Fantastic and modern italian food, in a low-key and understated setting.
My British foodie cousin made a reservation here, and told us it was a must try, and she was convincing. But after the first bite, we knew there was no argument. Zucca is fantastic.
Our starters included zucca fritti, an insanely delicious take on tempura and a raw fish dish that was delicate and wonderfully subtle....more
very good food, good service, and some very good wines. will go back, if i manage to find a place again!more
The wild mushroom and spaghetti was delicious - and bearing in mind that they seemed to have sourced the mushrooms from nearby Borough Market (which is eye wateringly expensive), I thought £10 for the small dish was pretty reasonable. Definitely get the salted caramel and pistachio ice creams!more
OK, so everyone who is anyone has reviewed Zucca by now, so I can't pretend to have any special insight. Except it was GOOD! Really good. And I speak as someone who's just had weeks of dental surgery and is still unable to eat anything hard, crunchy or chewy, which cut out around half of the menu. I am also allergic to chilli, which cut out about another 40%. Luckily everything we did have was...more