Byron are a restaurant chain that specialise in hamburgers. They source their beef from fully traceable, grass fed Aberdeen Angus herds, exclusively from Scotland, with soft buns baked daily by a 4th generation family baker in the East End.
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Venue Details & Map
300 King's RoadChelseaLondonSW3 5UH
- +44 20 7352 6040
This was my second experience of a Byron and was pretty much like the last time!
It is a nice burger cooked reasonably well for an ok price. The staff in this branch were really friendly and helpful. It was a very busy Friday and I felt very looked after!more
Teehee - I think it's amusing how most of the reviewers are Americans.
Funnily enough, I found my way to Byron also after my American coworker and his girlfriend claimed the burgers here is equivalent to an excellent classic burger back in the states. I agree! To me, it didn't taste like any other regular burger so it was worth the extra money compared to a McDonald's. Very succulent..super...more
Byron is a classy burger joint. It's a pricey burger, but it's well done and the service is excellent. The buns really make the burger complete and the chips are perfection: hand cut and crispy and a bit greasy.
They have a very thoughtful selection of beers and a wide variety of non-alcoholic drinks as well. You can easily pile on the extras: jalapenos, bacon, bbq sauce, etc. which is why...more
Sadly, I'm really not a fan of this place. I came with high expectations and it very much did not deliver.
GRANTED, it was lunch and it was mid-week and there were lots of Chelsea mothers with their children there... so not quite my crowd, but still... putting the atmosphere aside, I was hoping for an AMAZING burger and that I did not get...
The burger is truly very PLAIN. Yes, you can add...more
The wife and I were looking up and down King's Road on our first night in London for a place to have dinner and being the loyal Americans that we are, we decided to go for burgers.
We were more than happy to find out my company had arranged for us to stay in Chelsea during my short-term assignment in London but the one downside is there aren't a lot of good cheap eats unless you head down...more