Byron are a restaurant chain that specialise in hamburgers. They source their beef from fully traceable, grass fed Aberdeen Angus herds, exclusively from Scotland, with soft buns baked daily by a 4th generation family baker in the East End.
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Great service and the burger and slaw were really good. I'm glad this is by our hotel and if you want a "proper burger" come here!more
Franchising restaurants with some good burgers. Quality and taste are good. Price of the burger is OK.more
Boyfriend and I ventured to the South Kensington location for some post-museum grub.
We had a classic burger, a Byron burger (bacon cheeseburger), hand-cut chips and courgette fries, and we also shared a cheeky chocolate malt milkshake.
The food was outstanding, the meat was cooked to perfection and delicious, the size of the burgers is perfect as well, as they are big enough to satisfy a big...more
This was right down the street from our hotel in S. Kensington. We got to London early, on a cold, windy, rainy day and were not allowed to check in to our hotel for another couple of hours. We were starving and walked in to Byron's, taking a chance that it was good enough.
As soon as we opened the door we were greeted with a huge smile and were seated quickly. We received our hamburgers and...more
I just ate the best burger I've ever tasted! My husband and I split two different burgers, he ordered the Byron, while I ordered the Mo'Shroom. Both burgers were quite tasty, the patties themselves were seasoned well, and we're cooked to perfection. My favorite was the Mo'Shroom burger, the cheese and sauce were flavorful but not overwhelming, and the veggies were perfect!
Is it expensive?...more