Gail's bakeries sell a range of artisan breads, cakes, pastries, sandwiches and locally produced gourmet foods.
This branch also has a café, baby changing facilities and occasional baking activities for kids.
This content has been supplied by Gail's - Battersea
Venue Details & Map
Gail's - Battersea
64 Northcote RoadBatterseaLondonSW11 6QL
- +44 (0)20 7924 6330
- Public transport:
- Clapham Junction, National Railway
For eating in, this isn't my favourite Gails. Just rammed with babies and prams in what little space there is, plus the acoustic makes it quite noisy. That said, I love the Gails products: bread, pastry, prepared foods, coffees, etc. Their mocha is particularly tasty because it is not too milky and large nor too sweet. Their interesting jams in cute jars make nice little gifts too. Five stars...more
Fantastic place for a snack lunch and they they bake delicious bread to take away. I fully recommend this place to anyone taking a wonder down Northcote Road. They have seating inside and outside. The staff are really friendly and the place is child friendly.more
Ah Gail's, you made leaving Paris bearable. After a week of having the best pastries in the world for breakfast every morning, we were faced with a week of eggs, fatty bacon, baked beans and roasted tomatoes for breakfast (no offense England; I love your traditional breakfast, really). We had no idea we'd be staying by a place like Gail's.
The selection and quality both match anything we had...more
Breads are great, sweets are really nice and made fresh daily.
The food is good, but I think its a bit expensive for a lunch spot. I haven't tried the breakfast yet, but it all looks really good.
The jam is also really nice.more
Meh - that's how I'd sum up Gail's. It's true, that there are good things to be had here. It's also true that this particular Gail's remains ridiculously popular with the yummy-mummy set. It's also open quite early, and quite late. But....and there are actually quite a few......
- Two coffees and a muffin aren't £9 worth of comestibles, despite what the management here think
- I've not had a...more