About Thyme


Showcasing high-end European cuisine and a unique international cellar, About Thyme is a charming retreat in Victoria. Championing freshness and quality of ingredients, the About Thyme chefs source from fine British producers, as well as some boutique Spanish growers. During summer, the open-fronted dining room offers a summery, Mediterranean feel, while gilded mirrors and white-washed brickwork make for a sophisticated vibe indoors.

Average main course: £15.00 (USD18.38) per diner
Average food spend: £30.00 (USD36.77) per diner

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96% customer satisfaction rate

Venue Details & Map

About Thyme

82 Wilton Road,Pimlico
+44 20 7821 7504
Yelp Reviews

4.0 out of 5 based on 19 reviews

Top 5 reviews of About Thyme

5.0 out of 5 9 September 2016
by Rach K.


We came here thanks to my friend. My sister and I were in London for a night and we met up with my friend and our only request was that we stay somewhere near our hotel so we could turn in early since we had to catch some Zs before our journey to Gatwick the next morning at 5AM.

There isn't much around Victoria Station, except loads of pubs for the after-work crowd but somehow, there's...more

5.0 out of 5 20 March 2016
by Heather B.

Had a wonderful meal and the experience was fantastic. We had the pleasure of dining with Izzy, our waiter. He made us feel at home during the entire time we were there.

The foie gras was to die for and the veal shank, incredible. If you are ever in the area this restaurant is a must!more

5.0 out of 5 5 January 2016
by Zofia R.

Wow wow wow. Service, wine, and that duck! I'm not sure if that's because I was really hungry, or it was so perfectly cooked (medium rare) but it was fantastic. I'm not a big fan of duck but that one was great! Also, small baby potatoes, delicious bread with olive for a start and nice deserts. I was really enjoying my evening in London thanks to the "about Thyme"!more

5.0 out of 5 14 July 2014
by Soomin R.

About Thyme has officially become my favorite restaurant in my hood.

First things first: the food was amazing. We ordered king prawns for starter, and fois gras and crab linguini for main, and everything was done to perfection. In particular, I really liked the king prawns; whilst there was nothing fancy about it, the olive oil/salt/roast pepper sauce was done just right to leave us wanting...more

5.0 out of 5 21 August 2013
by Maarten K.

Amazing little restaurant, just a stones-throw away from Victoria Station.

The restaurant looks just as cute and cozy on the inside as it does on the outside.

The tables are divided across two, not too big, floors.

I've had the pleasure to dine here several times and every time was as good as the other.

Amazingly friendly and professional staff who really do know about the stuff they...more

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