The Curry Garden

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Typical meal price: From £25.00 (USD33.08) per diner

£25 and under

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96% customer satisfaction rate

Venue Details & Map

The Curry Garden

289 Sandycombe Rd
Yelp Reviews

4.5 out of 5 based on 6 reviews

Top 5 reviews of The Curry Garden

5.0 out of 5 22 July 2013
by MasonParks

Quality Indian food. That would be the best way to describe this restaurant. The dishes are prepared with care and everything taste heavenly, with just the right amount of spices. I am definitely going back with even bigger party.more

5.0 out of 5 21 May 2013
by Mike B.

I beg your pardon, they always promised me a curry garden and I got one par excellence. I was recommended to this gem of an eatery by a Ghurkha friend of mine, who regularly scours the capital for something a little different.

I have now been several times and have never experienced any disappointment whatsoever. The attentive waiters are happy to derive from you your culinary needs, and...more

5.0 out of 5 29 April 2011
by tiernancolgan

Family run business, owner is always around greeting and checking on the customers.

Walking distance from Kew gardens and minutes from the tube. Traditional dishes served promptly. This is the only indian restaurant i have been to which i would go back again and thats what countsmore

3.0 out of 5 7 September 2009
by Rob H.

It was sad to see this place empty on a Saturday night. I used to eat regularly at this straight-forward curry house, but stopped when they got 0 out of 5 stars for hygiene ("Scores on the doors" scheme). In April 2008 they moved up to 2 stars (their last assessment).

Before that scheme the food was always excellent, with good service and a relaxed atmosphere. I'm sure that hasn't...more

5.0 out of 5 7 August 2009
by Michaelia K.

I'm not one to usually dine in at Indian restaurants (usually keen on a takeway so I can stuff my face in private). But I am so glad I did here!! Everything about this place was great: the service, the food, the decor, even the cute little old man who (most likely) owned it!

We started with poppadoms (or as I mistakenly keep calling them, pompadoms), which were served with a heaping helping...more

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