Named after the clay cooking pots which catch all the flavour of its north Indian frontier cuisine, Haandi is a smart group of restaurants which originated in Nairobi. This Knightsbridge branch is decorated in muted colours, with mirrors and leafy foliage to enhance its airy feel, while an open kitchen gives diners an entertaining view as their masala and kebabs are freshly prepared.

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Venue Details & Map


7 Cheval Place
+44 (0)20 7823 7373
Yelp Reviews

4.0 out of 5 based on 37 reviews

Top 5 reviews of Haandi

4.0 out of 5 24 January 2016
by Sam A.

Great Indian food, a little too spicy for my taste although i asked them to make it a little mild, but the freshness is excellent.more

2.0 out of 5 29 November 2015
by Bala B.

Mediocre food, bad service that takes forever. I ordered my food and waited for a LONG time. When I asked about it, the waiter (who, apparently was also the Manger) said "every one is very busy". Great response to a customer. Even my check took more than 30 minutes to be delivered. And they added 30% service charge to the bill! The nerve!

Well never visit this place again. Absolutely...more

4.0 out of 5 26 October 2015
by Ameesh P.

Checked out this Indian Restaurant in the Knightsbridge area on my recent visit to London. We came based on recommendations from some locals and they did not steer us wrong. Overall the food was amazing from the samosas to the Chicken Tikka Masala. Everything we sampled was very tasty and it was a treat to be able to see one of the chefs actually making the chicken and naan in the tandoor...more

5.0 out of 5 18 August 2015
by Meghana D.

Excellent Indian food - probably the best bhindi bhaji I have had in London.

The curries are great, the lamb is succulent and I've heard the mint tea is divine.

On top of this the servers are jovial and they serve Indian beer!

I keep coming back :)more

4.0 out of 5 30 May 2015
by Joshua J.

Has a very bad case of "Indian restaurant syndrome" whereas the staff are under the mistaken belief that their restaurant is fancy. Consequently, the service, while not bad, is a bit uppity; the manager in particular suffers from delusional self importance. The decor reinforces just how far this restaurant has succumbed to IRS. I can excuse the palm trees, but a glass enclosed kitchen to...more

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