Real Indian Cuisine at The Red Fort upstairs, fashionable bar Akbar in the basement.
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Food and DrinkValid from 6 November 2015 to 30 November 2016
This offer is available from November 6, 2015 until November 30, 2016, subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service.
Venue Details & Map
The Red Fort
77 Dean Street
This restaurant is amazing!!! They have the best Indian food you will ever taste. The lamb curry is amazing!! The best I've ever had. It's a bit spicy but is super tender. The bread, hummus, and dips are fantastic, as well and such a variety of flavors. There is something for everyone, wether you like sweet or spicy. We also tried the sea bass, which I loved!!! It was so fresh. We will...more
I visit Red Fort often and love their variations on traditional Indian dishes. Ambience is upscale and relaxed and the wine list is good. The naan sampler is always a highlight.more
Damn. This place has absolutely fantastic food, and it has a better ambiance than most Indian places I've been. I had the black cod cooked in banana leaves, with coconut rice on the side. That was outstanding, and my girlfriend had the tikka masala, which is always a win. The naan we ordered was comprised of three different types and all of them were perfect. There's even a little...more
Maybe 3 1/2 stars. Good Indian food, creative menu but eclectic, can be difficult to match the description in the menu with the dish that arrives on the table. Ask lots of questions. Service was very good and attentive. Portions are small, especially rice and naan which you will pay extra for. Prices are not ridiculous but a bit high for what is presented.more
I think I really had the best Indian food in The Red Fort in Soho since the last time I was in India. The dishes are just like I remember the Indian food in the better restaurants in India.
For example the Bhalla Sev Puri starter is a very Indian vegetarian starter. it is some kind of dumpling with yoghurt and puffs filled with potato, mint & tamarind chutney and it was really great, as was...more