Club Gascon


Discover a menu of mouth-watering food, inspired by the gastronomy of Chef Aussignac's native South-West France, at Michelin-starred Club Gascon. Enjoy dishes from à la carte, as well as a 5-course tasting menu available for lunch and dinner. A vegetarian tasting menu is available.

Chef Pascal Aussignac's talent with seasonal produce, and his ability to bring ingredients together, show in every dish.

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Typical meal price: From £26.00 (USD38.71) per diner

£26 to £40

This content has been supplied by Club Gascon

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96% customer satisfaction rate

Venue Details & Map

Club Gascon

57 West Smithfield


Accessible Venue Facilities
Assistance dogs welcome
Special dietary requirements catered for
Yelp Reviews

4.0 out of 5 based on 21 reviews

Top 5 reviews of Club Gascon

4.0 out of 5 20 November 2015
by Jens S.

Club Gascon pride themselves for their innovative, modern take on the cuisine from the Gascogne region in the Southwest of France. In a reasonably formal atmosphere, the extremely attentive and mostly very charming staff make you feel welcome. You have the choice between one tasting menu, which changes every two to three months, and a reasonably small selection of á-la-carte options,...more

3.0 out of 5 15 November 2015
by Meni M.

Very creative dishes. Small, I mean very small portions! You won't leave starving, but you definitely won't be full. I think a little over priced for what you are getting. But overall a good solid mealmore

4.0 out of 5 22 April 2015
by Lulu M.

Great old school French food. Definitely have to try foie gras here as its their signature and it will not disappoint you. Service is a little slow. We had 4 course and spent well over 3.5 hours here. Place is quite intimate.more

4.0 out of 5 31 March 2015
by Emily T.

Great service, although my understanding of English with a strong French accent was so poor that I struggled to understand what the waiters were saying (completely my fault, not theirs!). Got the lunch special - 2 courses for £29 - fantastic value. Got the duck tartare for starter and roast guinea foul which was delicious. Also received a lovely pre starter and Petit fours. Highly recommend.more

5.0 out of 5 21 July 2011
by Aithne M.

I must admit, the second to the last review here surprised me. Im convinced he must be talking about the wrong place, as this is NOT a place where you can wander in drunk and NOTHING on the menu is that cheap.

My boyfriend brought me here for some sort of deal or special he found. The experience left us both flabbergasted. Everything was perfect. The staff and service, albeit a bit...more

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