Chino Latino, the award winning restaurant serves contemporary Pan–Asian cuisine in striking yet informal surroundings in the heart of London’s South Bank. Food is served to share and dishes are brought steadily to the table creating an informal yet sophisticated style of eating and drinking. Open for Lunch, Monday to Friday and Dinner seven days a wee.
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Venue Details & Map
Chino Latino Pan-Asian Restaurant & Latin Bar
18 Albert EmbankmentLondonSE1 7TJ
Chico Latino pan asian food, inside the Park Plaza hotel
one of my fav restaurants/bars in london!!!!!!
the food is just amazing please try the scallops and the black cod!! the cocktails omg hands down to the barman!!
service is just great!! you can tell their staff has been trained!!
Decor and ambience (please see pics) its just lovely!!
i just love it!!
i highly recommend it to take...more
It tastes awesome! Serviced with fork,knife and including chopstick by default,considerable for Asian.Excellent and smiling waitress.I ordered apple juice (my favorite juice)with ice,slowed cooked prime beef short ribs and chips.29.1 pounds including service fee.A little bit pricey but tasted REALLY good.more
Great decorations, services and food. We're staying at the hotel so we have had a few dines in there. Servers are very courteous, food is high quality, well prepared and nice presented.
We'll continue eating here until we leave back home...more
I ate a late lunch at the Chino Latino (inside the Park Plaza Hotel) in London, England on 5/21/2015. It was my 1st time there. The decor is wonderful. My beef burger w/cheddar was 14 pounds plus 1.25 for the cheddar. My lemonade (it was a lemon soda) was 3.25 pounds. The best thing was their Miso Soup (Miso Soup is not Chino or Latino!?!) for 4.50 pounds. My server, Anna, did a fine...more
I went to chino Latino two weeks ago and I'm surprised it's taken me this long to write a review because to be frank the food is bloody good!!!! For starters we ordered the scallops (which was to dieeeeeee for literally) , the soft shell crab and the sea bass and crayfish dumplings ... Omg those dumplings have to be the best dumplings in the world! Seriously!
Then for mains we chose the...more