Landseer British Kitchen


Oak panelling, stone pillars and handsome tables with leather chairs and banquettes, give the Landseer Restaurant and Bar a members' club air that feels both retro and very modern. <br/>The honest ingredients and lightness of touch evident in every dish created by Head Chef Paul O'Brien lend a contemporary twist to the space, and have created a reputation for the <br/>Landseer as a destination in its own right. The bar is a wood-panelled gem, with a fine cocktail list and some rare and expertly chosen wines, beers and spirits.

Average main course: £19.00 (USD29.17) per diner
Average food spend: £40.00 (USD61.40) per diner

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Venue Details & Map

Landseer British Kitchen

16-22 Great Russell Street
+44 (0)20 7347 1222
Public transport:
Tottenham Court Road, Underground
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app
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