Featuring red leather high stools, marble-topped bar and private dining room, Barrafina is overseen by Executive Head Chef Nieves Barragán Mohacho, nominated Best Chef at the GQ Food and Drink Awards 2015. With just 28 seats and a no reservations policy, make sure to jump in quickly to enjoy the tapas style menu featuring a number of speciality egg dishes.
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Venue Details & Map
Barrafina Drury Lane
43 Drury LaneCovent GardenLondonWC2B 5AJ
- +44 20 7440 1456
Absolutely brilliant. The only thing I am not so keen is u need to wait for ur friends then to be seats. However as they only have limited seats it show the equality. I enjoyed it.more
This was one of my favorite Spanish tapas spot in London. First off, I love Spanish tapas so i try to find the best one in every city I go. Barrafina serves traditional style tapas and every dish I got was spectacular. The flavors were bold, presentation was simple and clean and service was good. I really have nothing to complain. Its comfort food for me.
1. Squid ink rice
Great food but prepare to wait and be in a tiny place. The experience and the food however makes the wait and the space worth it. Not kid friendly. We got the prawns, the pan con tomate, the gem salad, the chipirones, we closed with the tart of the day that was an apple tart with ice cream. All the food was great. The experience of being in the barra makes it really cool.more
This continuing from the review below because I ordered nearly the whole menu again...
One who loves a moist burger like me will just fall in love this bun. It was incredible, a bit messy but worth scooping every last drop with your finger afterwards. The bun was so soft and airy it moulded into the shape of your fingers, topped with poppy seeds for that sweet peppery edge. Filled...more
Barrafina is know as London 's best tapas . Drury Lane is less famous than the Michelin star one in Soho.
There is a very limited spaced and you sit in the bar around the kitchen. So go in group of 2 or 3 only.
The food is absolutely amazing that I enjoy every single dish. I had crotaques , azro negro, crab bun and chorizo tortilla. The only thing that putsme off is the arzo negro! Rice,...more