Daylesford Farmshop and Café has fresh foods delivered each day from Daylesford Farm in Gloucestershire. Enjoy a meal in the café or choose from a wide range of produce in the shop – from fruit, vegetables, cheese, bread and meat to bath products and homewares.
This content has been supplied by Daylesford Organic Notting Hill
Venue Details & Map
Daylesford Organic Notting Hill
208-212 Westbourne Grove
Notting HillLondonW11 2RH
- Public transport:
- Notting Hill Gate, Underground
Looking for a place to brunch in Notting Hill, Daleysford seemed to offer yummy options...yummy options yes...but expensive ones for small portions...I should have paid more attention to this, and to some reviews.
The food is good but the price is not justified, and beware of the sides too as they will charge £2.50 for half an avocado and the same for some slices of tomatoes.
I know this is...more
This is one of the popular cafe in Notting Hill. You can see people waiting to be seated most of the times. However, take into consideration that they have a flow so you can find a table after a short wait.
On my last visit I had scrambled eggs with sourdough bread what came with butter and jam for brunch! I am not a yoghurt person and scrambled eggs were the only option for me. They have a...more
I love love love this restaurant. Clean farm to table daily produce. The interiors are so clean as well.
For an organic restaurant, this definitely is one for the books. Lots of happy people and the food is simple and amazing.
I wish there was something like this in Manila. Seriously organic and seriously good food. I love it!more
How could I go have brunch in this restaurant without reading the warning of one of my Yelp friend ? Ok, I have to admit we were really hungry and we're waiting for ages in front of Granger & Co when we decided to go somewhere else...
The first place we saw was this organic shop and restaurant, which seemed great.
But beware... All the food is really expensive. I had the vegetarian quiche of...more
I like the concept of this restaurant (all organic food) and the food sure was tasty. However,I left quite hungry because the portions were small. The roast cod tasted lovely and the burgher meat was fantastic but they didn't come with chips so we were both hungry when we had finished the meal.
For dessert the trifle was nice but without sherry. You have to have deep pocket to fill up...more