Showcasing eclectic and innovative design, St. Luke's Kitchen offers an exciting blend of food, drink and entertainment in the heart of Theatreland. Tailored to the design, literary and theatre worlds, St. Luke's Kitchen plays host to imaginative food pop-ups.Patron saint of artists, bookbinders, brewers, butchers and stained glass makers. Saint Luke welcomes you (in stained glass form) as you walk up the staircase. Serving high-end cuisine with a twist, head chef Gavin Lambert creates a rotating food menu based on cookbooks. With bookmarks denoting each course, each recipe uses seasonal, local produce, and is carefully paired with a matching wine.
|Average main course:||£15.00 (€16.78) per diner|
|Average food spend:||£40.00 (€44.75) per diner|
Venue Details & Map
St. Luke's Kitchen
112 St. Martin's LaneLondonGreater LondonWC2N 4BD
- +44 2033027912