Bar Boulud

About

Sister restaurant to the popular New York outpost, Bar Boulud London at Mandarin Oriental Hyde Park is accessible directly from Knightsbridge. The seasonal bistro menu includes an impressive selection of house made terrines and pâtés, as well as a handful of signature sausages and burgers, adding an American touch to this French inflected bistro and wine bar.

The Adam Tihany designed interiors are inspired by a contemporary take on the craft of wine making with a sleek open kitchen, vaulted ceilings, oak panelling, deep red leather banquettes and a zinc topped bar. The wine list focuses on Burgundy and the Rhone Valley, including many fine selections by the glass, as well as a wide array of draught and bottled beers.

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Prices

£25 and under

This content has been supplied by Bar Boulud

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Venue Details & Map

Bar Boulud

Address
66 Knightsbridge
London
SW1X 7LA
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app

Facilities

Access into the Building
Flat routes from parking area to entrance
Catering Facilities
Set price menu
Yelp Reviews

Yelp

4 out of 5 based on 86 reviews

Top 5 reviews of Bar Boulud

3.0 out of 5 3 January 2015
by Rahul T.

This is a decent French restaurant in the Hyde Park area. The price of the food is responsible and so is the quality. It's nothing that's going to bring you back for a second tasting, however it is far from disappointing.more

5.0 out of 5 14 December 2014
by Jay B.

Clean and classy with top quality food and a suckerpunch of a 5 star customer service experience is exactly what this restaurant is all about.

Ambience/Décor:

The way in which I can describe the ambience and décor within this restaurant would be of a subtle nature. The restaurant (in my own opinion) is in a league of its own with having the ability to be well lit, calm, peaceful and down to...more

4.0 out of 5 6 December 2014
by Jessica N.

Not sure this place needs too much reviewing. Basically I thought highly of their charcuterie board, bb burger and steak tartare, but I would recommend to stay away from their seafood. The fried calamari rings looked shriveled and sad and the breaded scallops were rubbery, indicative of being over cooked.

Loved the cocktails. I tried the Venezuelan old fashioned and give it 2 thumbs up.more

5.0 out of 5 2 November 2014
by Christina L.

Wow!! Really good flavoursome cooking- very classic French done nicely. The set lunch menu (£19 for 3 courses) is really great value for this place and making it accessible and affordable for diners who want to try this place!more

4.0 out of 5 29 July 2014
by Ayako Y.

Lovely restaurant in the basement of mandarin oriental hotel. Classy yet trendy - it has that NYC French brasserie take replicated well. Good is slightly more American as well that French and I think this is what is nice about this place.

Really love their burgers, salads and crispy pork belly were definite yum! Would definitely recommend for nice but casual meals - highly recommend it!more

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