Alain Ducasse at the Dorchester

About

Alain Ducasse at The Dorchester offers contemporary French cuisine with a professional, bespoke and friendly service orchestrated by Restaurant Director Damien Pépin and his energetic team.

Executive Chef Jean-Philippe Blondet, interprets Alain Ducasse's cuisine with a modern and refined approach, consistently championing and enhancing current seasonal produce, much of which is sourced from British and French suppliers.

The restaurant has three unique private dining rooms accommodating from two to 30 guests, providing the ideal setting for a corporate event, a gathering of friends or family, or a more intimate dining ambiance.

This content has been supplied by Alain Ducasse at the Dorchester

Prices and Opening Times

Typical meal price: From £41.00 (USD51.59) per diner

£41 and over

This content has been supplied by Alain Ducasse at the Dorchester

Opening Times:

Lunch: Tuesday to Friday, 12pm to 1.30pm

Dinner: Tuesday to Saturday, 6.30pm to 9.30pm

Location

Alain Ducasse at the Dorchester

Address
53 Park Lane
Mayfair
London
W1K 1QA
Telephone:
+44 (0)207 629 8866
Email:
Website:
http://www.alainducasse-dorchester.com
Public transport:
Hyde Park Corner; Green Park

Look for similar items by category