Housed on the ground floor of Shoreditch’s Tea Building, Lyle’s features an open kitchen, enabling guests to see the modern British dishes created by head chef James Lowe come to fruition.
Among the options here are the likes of mutton broth and turnips, turbot and wild garlic, and rhubarb and custard.
|Typical meal price:||From £26.00 (USD32.71) per diner|
£26 to £40
Venue Details & Map
56 Shoreditch High StreetShoreditchLondonE1 6JJ